Waking up to the sound of raindrops gently tapping against your window, stepping outside to a world wrapped in mist and greenery. That’s Meghalaya for you—a place where nature thrives in its purest form. Whether it’s the clean, green charm of Mawlynnong, the echoing limestone caves of Mawsmai, or the vibrant nightlife of Shillong, Meghalaya is a haven for explorers seeking both adventure and calmness.
How to reach ?
With its misty hills and hidden gems, Meghalaya is calling, but how do you get there? Here’s all you need to know.
By Air
Meghalaya’s only airport is Shillong Airport (Umroi), about 35 km from Shillong. However, this airport has limited connectivity, with only Air India operating flights to and from Kolkata and Guwahati. Due to these restrictions, most travelers prefer to fly into Lokpriya Gopinath Bordoloi International Airport in Guwahati, which is around 128 km from Shillong and offers better connectivity with major Indian cities.
From Guwahati, you can reach Meghalaya by:
- Shared cabs (widely available from the airport)
- Buses operated by the Meghalaya Transport Corporation (MTC)
- Helicopter service (a 20-minute flight from Guwahati to Shillong, but unavailable on Sundays)
By Rail
Meghalaya does not have a railway station, so the nearest railhead is Guwahati Railway Station, approximately 100 km from Shillong. Guwahati is well-connected with major cities across India. Upon arrival, you can take:
- Shared jeeps and cabs from Paltan Bazar or Khanapara
- ASTC buses from the bus stand outside the railway station
- Private taxis for a more comfortable journey
By Road
Traveling to Meghalaya by road is a scenic experience, especially from Guwahati. The NH40 highway connecting Guwahati to Shillong is well-maintained, making for a smooth and picturesque drive through lush greenery and rolling hills.
- By Private Vehicle: If you're up for an adventurous road trip, you can drive from Guwahati via NH37 and NH40 through the Kamrup district, entering Meghalaya through Nongpoh. The journey takes around 3 hours.
- By Cab: Private and shared cabs are available at various points in Guwahati, including the airport, railway station, and Khanapara.
- By Bus: Meghalaya Transport Corporation (MTC) and private operators run deluxe and regular buses from Guwahati to Shillong and other parts of Meghalaya. Buses are economical but slower compared to cabs.
While Meghalaya can be accessed via multiple routes, the most recommended way is to arrive in Guwahati and travel to Shillong by road.
Best Time to Visit Meghalaya
Whether you crave lush green landscapes, misty mornings, or vibrant festivals, Meghalaya has something special in every season.
- October to March (Winter & Early Spring): Cool weather, clear skies, and perfect for sightseeing, trekking, and caving. Dawki’s Umngot River is at its clearest.
- April to June (Summer): Pleasant temperatures, ideal for hiking and boating, though waterfalls may be less lively.
- July to September (Monsoon): A lush paradise with roaring waterfalls, but heavy rains can disrupt travel.
Places to visit
Whether you're chasing waterfalls or exploring ancient wonders, Meghalaya never fails to amaze.
- Shillong – The Scotland of the East
Shillong's capital city is known for its vibrant culture, colonial-era charm, and natural beauty. Explore Ward’s Lake, Elephant Falls, Shillong Peak, and the bustling Police Bazaar. It’s the perfect starting point for a Meghalaya trip.
- Cherrapunji (Sohra) – Land of Living Root Bridges
One of the wettest places on Earth, Cherrapunji is famous for its lush landscapes, stunning waterfalls like Nohkalikai Falls, and the iconic Double Decker Living Root Bridge in Nongriat. Mawsmai Cave is also a must-visit for adventure seekers.
- Wari Chora: Meghalaya’s Hidden Paradise
Wari Chora, in Meghalaya’s Garo Hills, is a stunning valley with a clear river flowing through giant rocks. Its peaceful beauty, changing water colors, and untouched nature make it a perfect escape. Visitors can enjoy rafting, trekking, and exploring the scenic landscape
- Dawki – Home of the Crystal-Clear Umngot River
Dawki is renowned for its pristine Umngot River, where the water is so clear that boats appear to float on air. You can also visit Dawki Waterfall and see the India-Bangladesh border. Riverside camping in nearby Shnongpdeng is a unique experience.
- Mawlynnong – Asia’s Cleanest Village
Dubbed the cleanest village in Asia, Mawlynnong is a model of sustainable tourism. Visit the Living Root Bridge, trek to the Sky Viewpoint for a panoramic glimpse of Bangladesh, and experience the hospitality of the Khasi people.
- Jowai – The Cultural Hub of Meghalaya
Located in the Jaintia Hills, Jowai is known for its scenic beauty and cultural richness. The must-visit places include Krang Suri Waterfalls, Thadlaskein Lake, and the Nartiang Monoliths, which hold historical significance.
Things to do in Meghalaya
Meghalaya isn’t just about scenic landscapes—it’s also a land of adventure, culture, and hidden wonders waiting to be explored. Once you’ve soaked in the beauty of its must-visit places, dive into these unforgettable experiences that make the trip truly special.
- Trekking to Nongriat’s Double Decker Root Bridge
A 3,500-step trek down from Tyrna village leads to the legendary Double Decker Living Root Bridge in Nongriat. The trek is challenging but rewarding, with lush forests, hidden waterfalls, and a natural swimming pool near the bridge.
- Camping & Boating at Shnongpdeng
Shnongpdeng, a riverside village near Dawki, is a paradise for adventure seekers. Set up camp by the Umngot River, take a thrilling zip-lining session across the water, or go snorkeling to explore the river’s underwater beauty.
- Caving Expeditions in Siju & Mawsmai Caves
If you love exploring the unknown, Meghalaya’s caves are a must-visit. Siju Cave, also known as the ‘Bat Cave,’ is one of India’s longest cave systems, featuring impressive limestone formations. Mawsmai Cave is a more accessible option with natural skylights that illuminate its interiors.
- Waterfall Chasing in Meghalaya
From the majestic Nohkalikai Falls in Cherrapunji to the hidden beauty of Krang Suri Falls in Jaintia Hills, Meghalaya is home to some of India’s most stunning waterfalls. Wei Sawdong, a three-tiered emerald-green waterfall, is another hidden gem worth trekking to.
- Explore Khasi Culture & Cuisine
Interact with the warm Khasi people and experience their vibrant culture through traditional dance and music. Try local delicacies like Jadoh (rice and pork), Tungrymbai (fermented soybean), and Doh-Khlieh (pork salad). Mawphlang Sacred Forest is another must-visit to understand Khasi folklore and their deep-rooted respect for nature.
- Witness the Mawphlang Sacred GroveThe Mawphlang
Sacred Forest is a centuries-old preserved woodland where every plant and tree is considered sacred. Walk through its moss-covered trails and listen to intriguing legends from local guides. The grove is also home to unique flora and ancient monoliths.
A Culinary Journey Through Meghalaya
Meghalaya’s cuisine is a treat for food lovers, deeply influenced by Khasi, Garo, and Jaintia tribal traditions. Expect flavorful meats, smoky flavors, and simple yet delicious dishes.
Jadoh – The Khasi Favorite
Jadoh, a fragrant rice dish cooked with pork (or chicken/fish), is a must-try. For the best Jadoh in Shillong, head to Trattoria in Police Bazar, a local favorite.
Smoked, Fermented & Spicy – Meghalaya’s Love for Meat
Meghalaya is predominantly a non-vegetarian state, and meat plays a central role in its cuisine. Pork is especially loved here and is prepared in multiple ways. Some of the must-try dishes include:
- Dohneiiong – A rich pork dish cooked with black sesame seeds, giving it a smoky and nutty flavor.
- Dohkhleh – A refreshing pork salad made with boiled pork, onions, ginger, and a hint of lime.
- Tungrymbai – A fermented soybean dish mixed with pork and flavored with local spices. It has a strong aroma but is a delicacy for those who love fermented flavors.
- Nakham Bitchi—A Garo delicacy made with dried fish, chilies, and vegetables, it is a spicy soup that warms you up in the chilly Meghalayan weather.
Vegetarian Delights in Meghalaya
While Meghalaya’s cuisine leans heavily towards non-vegetarian dishes, vegetarians will still find options. Sticky rice is a staple and is often paired with simple yet delicious vegetable curries. Some vegetarian dishes you can try include:
- Doh sniang neiiong – A vegetarian version of the famous pork dish, made with black sesame and local herbs.
- Pumaloi – A steamed rice dish that is soft, fluffy, and often eaten with spicy chutneys.
- Jhur Sideh – A local stir-fried dish made with seasonal greens and bamboo shoots.
A Cup of Local Brew & Sweet Treats
No meal in Meghalaya is complete without its traditional beverages. Locally brewed rice beer, known as Kyat, is a must-try for those who enjoy mild alcoholic drinks. It is made from fermented rice and has a smooth, slightly tangy taste.
For those with a sweet tooth, Meghalaya has a few treats worth indulging in:
- Pukhlein – A sweet, deep-fried rice flour snack often enjoyed with tea.
- Sakin Gata – A steamed rice cake made with sticky rice and jaggery, offering a perfect blend of sweetness and chewiness.
Where to Eat in Meghalaya?
In Shillong, you’ll find a variety of cafes and restaurants serving both local and fusion cuisine. Some popular spots include:
- Trattoria (Police Bazar) – For authentic Khasi cuisine.
- Café Shillong – A cozy place offering great coffee and snacks.
- ML 05 Café – A biker-themed café with stunning views and a good mix of local and continental dishes.
Whether it's the thrill of a trek, the taste of local delicacies, or the peace of a misty morning, every traveler leaves with unforgettable memories. For those who prefer a hassle-free, well-planned trip, a travel service like Tripyog ensures you experience Meghalaya at its finest, without logistics. So why wait? Start planning your Meghalaya adventure today with Tripyog!